Where's the Chicken

I finally back on my weekly dinner menu- Still a work in progress

Sunday: Baked Chicken (Chicken Wings)
Monday: Soup Nite (Italian Meatball Soup)
Tuesday: Rice Dish
Wednesday: The Other white Meat (Pork Ribs)
Thursday: Free
Friday: PIZZA Nite
Saturday: Pasta


Monday Dinner Menu: Baked Chicken Teriyaki Chicken Wings, Potato Pancakes, and a Normandy Mix of vegetables. (I swapped Sunday and Monday night menus)

I can not remember buying chicken parts in Kenya. A packet of chicken wings…? Unheard of... Or a “family pack” of chicken thighs. When I was growing up, everyone had their favorite part of the chicken; somehow I got stuck with the drumstick. All kids loved the drumstick. I remember a couple times when the chicken feet were put on plate… Not much there. In this culture chicken feet are considered gross- I saw them once on “Fear Factor”; now that’s an episode I would have won. Not much of the chicken went uneaten from the head to the feet. I can’t imagine doing that though in my home. I’d be stuck with parts left untouched. How would the children react to seeing the chicken head bobbing around in the stew? They would be scarred for life…

Tuesday is my new laundry day. Stay tuned for the results of the laundry war!